If you're looking for a simple and flavorful dish that's also healthy, definitely try this recipe for honey-ginger glazed salmon. The sweet and spicy glaze gives the salmon an irresistible flavor and will make this dish a family favorite.
Ingredients:
- 4 salmon fillets
- 3 tablespoons honey
- 2 tablespoons soy sauce (preferably low sodium)
- 1 tablespoon grated fresh ginger
- 2 cloves garlic, finely chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Optional: chopped spring onion and sesame seeds as garnish
Preparation method
- Preheat the oven to 200°C and line a baking tray with baking paper.
- In a bowl, combine the honey, soy sauce, ginger, garlic, lemon juice, salt, and pepper. Stir well to combine all the ingredients.
- Place the salmon fillets on the baking sheet and brush both sides generously with the honey-ginger glaze.
- Bake the salmon in the preheated oven for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Remove the salmon from the oven and let it rest for a few minutes before serving. Garnish with chopped scallions and sesame seeds, if desired, for an extra-flavorful presentation.
- Serve the honey-ginger glazed salmon with your favorite side dishes, such as steamed vegetables and rice, for a complete and nutritious meal.
Tip: You can also add vegetables like broccoli, carrots, or bell peppers to the baking sheet and roast them along with the salmon for a complete meal in one go.
There are several types of honey that pair well with salmon, depending on the desired flavor profile. Here are some suggestions for honeys that are delicious with salmon:
- Clover Honey : Clover honey has a mild, floral flavor and can complement the natural flavor of salmon well without being overpowering.
- Orange Blossom Honey : Orange blossom honey has a light citrusy flavor that harmonizes well with salmon, creating a fresh and aromatic combination.
- Acacia honey : Acacia honey has a very delicate flavor, with a light, sweet note. It can add a subtle sweetness to salmon without overpowering the flavor.
- Lavender honey : Lavender honey has a unique, floral flavor that pairs well with salmon. It adds a touch of aromatic sweetness to the dish.
- Pine or spruce honey: These honeys have a slightly resinous flavor that complements the oily texture of salmon. They can add an interesting and complex flavor dimension to the dish.
It's important to note that taste preferences are subjective, and everyone can have a different one. It can be fun to experiment with different honeys to find the perfect combination for your palate. Try different honeys and discover your favorite pairing with salmon!