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Silver fir honey 250g Greece Honey Shop

Silver fir honey 250g Greece Honey Shop

Regular price €6,44
Regular price Sale price €6,44
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Why choose Honingwinkel?

  • Top quality, pure and raw straight from the beekeeper
  • More than 60 types of honey, from more than 20 countries
  • Rated 9.8 by our customers

Product Description

Country of origin

Greece

Meet the beekeeper

Learn more about our local beekeeper in Greece, where our Silver Fir honey comes from. This special honey is produced by bees that collect nectar from the Silver Fir (Abies alba), a tree species that grows in the mountains of Greece. The Silver Fir is known for its aromatic properties, resulting in a unique honey with a delicate, fruity flavor and a light, golden-yellow color.

Product description

Silver fir honey is a unique type of honey that originates from the silver fir tree. Instead of gathering nectar from flowers, bees collect a sweet substance from the silver fir tree to create this honey. This unique process results in a honey that stands out from most other varieties.

Taste

Silver fir honey has a distinctive, aromatic flavor reminiscent of the resinous and spicy notes of the silver fir itself. Its unique taste, aroma, and color set it apart from other honeys. The subtle sweetness is combined with an aroma that transports you to the fir-clad mountain peaks where this honey originates.

Texture

Silver fir honey has a liquid texture.

How can this honey be eaten/used?

The silver fir honey from Italy can be used in various ways:

  1. Raw : Try the silver fir honey straight from the jar to experience the full, rich flavor and texture of the honey.
  2. As a sandwich spread : Spread the silver fir honey on toast, pancakes, waffles, or crackers. Try it with fresh fruit for a delicious treat.
  3. In sauces and dressings : Add silver fir honey to salad dressings, marinades, and sauces for a sweet touch. Be aware that excessively high temperatures can break down the natural enzymes in the honey. Therefore, it's best to add the silver fir honey only after the sauce or dressing has cooled.

    Shelf life

    Honey is a food known for its long shelf life. While it doesn't have a fixed expiration date, its flavor can change slightly over time. Therefore, we recommend consuming honey within two years of purchase to fully enjoy its flavor.

    Allergen information

    It is not recommended to give honey to children under 1 year of age. It is also not suitable for people allergic to bee products.

    Ingredients

    100% honey

    Nutritional values

    Nutritional values per 100g
    Energy 1209KJ / 308kcal
    Fats 0g
    Of which saturated fats 0g
    Carbohydrates 75.5g
    Of which sugars: 75.5g
    Proteins 0.4g
    Salty 0.1g


    Shipping method

    • Free shipping from €55.00 in NL and €65.00 in BE.
    • Ordered on weekdays before 3 PM, delivered tomorrow. Ordered on Saturdays before 2 PM, delivered on Monday.

    Return and refund

    • You can cancel your order up to 14 days after receipt without giving any reason.
    • After cancellation, you have another 14 days to return the product.
    • Register your return via info@honingwinkel.nl.
    • We will refund the purchase amount within 14 days, as soon as the product has been returned in good order.
    • Shipping and return costs will be deducted.

    Warranty

    • Guarantee: We guarantee 100% pure honey, directly from the beekeeper.
    • Complaints: It can always happen that something doesn't go exactly as planned.
    • Contact: Please first report complaints to us via email and we will gladly resolve them: info@honingwinkel.nl

    Nutritional value

    The average nutritional value of 100% pure honey from the beekeeper (per 100 grams) is approximately as follows:

    • Energy: 300–320 kcal
    • Proteins: 0.3 g
    • Carbohydrates: 80 g
      of which sugars: 80 g
    • Fats: 0 g of which saturated: 0 g
    • Fibre: 0.2 g
    • Salt: 0 g

    Honey also contains vitamins and minerals, such as vitamin C, calcium, iron and potassium

    View full details

    Honingwinkel.nl

    About us

    Read more about the origins of Honingwinkel.nl, a close-knit family business that has had a passion for pure honey and artisanal products for generations.

    Read our story

    Blog

    Why does honey turn sugary? And is that bad?

    "My honey has solidified, is it still good?"

    The short answer: yes, absolutely!
    Crystallized (granulated) honey is actually a sign of real, natural honey. In this article, we explain why honey crystallizes, what it says about the quality, and how to deal with it.

    Read more!

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