Manuka Honey MGO 100+ 500g New Zealand Zealandia

Country of origin

New Zealand

Product description

Manuka honey, originating from New Zealand, distinguishes itself from other honeys due to the presence of a natural compound called methylglyoxal (MGO). The MGO content, indicated on the product label, typically ranges from MGO 100+ to MGO 1200+, depending on the label of the jar of Manuka honey. This indicates the amount of this unique substance present in the honey.

Certification

To ensure that Manuka honey meets the highest quality standards, it undergoes extensive independent testing in ISO 17025-accredited laboratories. These scientific tests are conducted according to strict quality guidelines established by New Zealand authorities.

What makes it extra special is that every jar of Mānuka honey features a QR code on the cap. Simply scan this code with your phone for instant access to all relevant certificates and test data. This provides you with complete transparency about the quality and purity of Mānuka honey, so you can enjoy this product with complete confidence.

Taste

Manuka honey is known for its naturally sweet taste, often accompanied by hints of spice and the occasional delicate touch of bitterness, giving it a unique and distinctive flavor profile.

Texture

Manuka honey usually has a thick, slow-flowing texture that can also be a little grainy depending on storage conditions

MGO value

An MGO level of 100+ in Mānuka honey indicates that the honey contains some methylglyoxal (MGO), a natural component that contributes to the specific properties of Mānuka honey. While this level is not exceptionally high, the honey still retains the distinctive flavor and other characteristics of Mānuka honey, albeit in a more subtle form compared to varieties with a higher MGO level.

How can you use or eat the honey?

In the morning: Start your morning by taking one teaspoon of Manuka honey, preferably 30 minutes to 1 hour before breakfast on an empty stomach.

In the evening: Finish your evening by using a teaspoon of Manuka honey in the evening, before dinner or after your meal,

Shelf life

Honey has a naturally long shelf life and generally doesn't spoil quickly. While there's no strict expiration date, the flavor can gradually change over time. To ensure the best taste experience, we recommend using Manuka honey within two years of purchase.

Allergen information

Manuka honey should not be consumed by children under 1 year of age and is also not suitable for people with an allergy to bee products.

Ingredients

100% manuka honey

Nutritional values

Nutritional values	per 100g
Energy	1209KJ / 308kcal
Fats	0g
Of which saturated fats	0g
Carbohydrates	75.5g
Of which sugars:	75.5g
Proteins	0.4g
Salty	0.1g

• Gratis verzending vanaf €55,00 in NL en €65,00 in BE.
• Op werkdagen voor 15:00 besteld, morgen in huis. Op zaterdagen voor 14:00 besteld, maandag in huis.

• U kunt uw bestelling tot 14 dagen na ontvangst zonder opgave van reden annuleren.
• Na annulering heeft u nog 14 dagen om het product retour te sturen.
• Meld uw retour via info@honingwinkel.nl.
• Wij storten het aankoopbedrag binnen 14 dagen terug, zodra het product in goede orde retour is.
• Verzend- en retourkosten worden hierbij verrekend.

• Garantie: Wij garanderen 100% pure honing, rechtstreeks van de imker.
• Klachten: Het kan altijd voorkomen dat er iets niet helemaal gaat zoals gepland.
• Contact: Meld klachten eerst bij ons via e-mail dan lossen we het met liefde op: info@honingwinkel.nl

De gemiddelde voedingswaarde van 100% pure honing van de imker (per 100 gram) is ongeveer als volgt:

• Energie: 300–320 kcal
  
• Eiwitten: 0,3 g
  
• Koolhydraten: 80 g
  waarvan suikers: 80 g
• Vetten: 0 g waarvan verzadigd: 0 g
• Vezels: 0,2 g
• Zout: 0 g
  

Honing bevat daarnaast vitaminen en mineralen, zoals vitamine C, calcium, ijzer en kalium