Chestnut honey is produced by bees that collect nectar from chestnut blossoms. These bees are primarily found in areas where chestnut trees grow in abundance. The nectar is transformed into honey, resulting in a unique flavor reminiscent of the characteristic scents of chestnut blossoms. Each spoonful of this honey transports you to lush chestnut forests with every tasting.
Chestnut Honey Italy 450g Honey Shop (liquid)
Chestnut Honey Italy 450g Honey Shop (liquid)
Regular price
€11,95
Regular price
Sale price
€11,95
Unit price
per
Tax included.
Shipping calculated at checkout.
Couldn't load pickup availability
Why choose Honingwinkel?
Top quality, pure and raw straight from the beekeeper
-
More than 60 types of honey, from more than 20 countries
-
Rated 9.8 by our customers
Product Description
Product Description
Country of origin
Italy
Product description
Taste
Chestnut honey is typically characterized by a deep, rich flavor with earthy and nutty notes. This honey can vary depending on the region and the conditions in which the bees gather the nectar, but in general, chestnut honey is prized for its robust and complex flavor profile. It has a slight bitterness and offers a balance between savory and sweet flavors, making it a versatile choice for various culinary applications.
Texture
Liquid chestnut honey typically has a smooth, thin texture, similar to most other liquid honeys. It flows smoothly and evenly, making it easy to pour and mix, and it's suitable for a variety of culinary creations.
How to eat/use the honey ?
There are several ways to enjoy this delicious chestnut honey:
Raw: The purest way to experience chestnut honey is to taste it unprocessed. Simply take a spoonful and be surprised by the deep, rich flavor.As an ingredient: Add a touch of chestnut honey to various dishes, such as bread, fruit and yoghurt, to add a subtle sweet note.
In tea: For natural sweetness, mix a little chestnut honey into your tea.
Important! If you plan to stir honey into your tea, make sure the temperature of the tea doesn't exceed 40 degrees Celsius. Temperatures above 40 degrees Celsius can destroy the enzymes in the honey.
Although chestnut honey can be enjoyed in a variety of ways, it retains its unique properties best when consumed raw.
Shelf life
While honey is generally known for its long shelf life, it's important to remember that its flavor can subtly change over time. For the ultimate taste experience, we recommend consuming honey within two years of purchase.
Allergen information
Chestnut honey from Honingwinkel is not recommended for children under 1 year of age and people with a bee product allergy.
Ingredients
100% honey
Nutritional values
| Nutritional values | per 100g |
| Energy | 1209KJ / 308kcal |
| Fats | 0g |
| Of which saturated fats | 0g |
| Carbohydrates | 75.5g |
| Of which sugars: | 75.5g |
| Proteins | 0.4g |
| Salty | 0.1g |
Shipping method
Shipping method
- Free shipping from €55.00 in NL and €65.00 in BE.
- Ordered on weekdays before 3 PM, delivered tomorrow. Ordered on Saturdays before 2 PM, delivered on Monday.
Return and refund
Return and refund
- You can cancel your order up to 14 days after receipt without giving any reason.
- After cancellation, you have another 14 days to return the product.
- Register your return via info@honingwinkel.nl.
- We will refund the purchase amount within 14 days, as soon as the product has been returned in good order.
- Shipping and return costs will be deducted.
Warranty
Warranty
- Guarantee: We guarantee 100% pure honey, directly from the beekeeper.
- Complaints: It can always happen that something doesn't go exactly as planned.
- Contact: Please first report complaints to us via email and we will gladly resolve them: info@honingwinkel.nl
Nutritional value
Nutritional value
The average nutritional value of 100% pure honey from the beekeeper (per 100 grams) is approximately as follows:
-
Energy: 300–320 kcal
-
Proteins: 0.3 g
-
Carbohydrates: 80 g
of which sugars: 80 g - Fats: 0 g of which saturated: 0 g
- Fibre: 0.2 g
-
Salt: 0 g
Honey also contains vitamins and minerals, such as vitamin C, calcium, iron and potassium
Honingwinkel.nl
About us
Read more about the origins of Honingwinkel.nl, a close-knit family business that has had a passion for pure honey and artisanal products for generations.
Blog
Why does honey turn sugary? And is that bad?
"My honey has solidified, is it still good?"
The short answer: yes, absolutely!
Crystallized (granulated) honey is actually a sign of real, natural honey. In this article, we explain why honey crystallizes, what it says about the quality, and how to deal with it.
Honey shop noted by Google
