Manuka Honey MGO 250+ Monofloral 1kg New Zealand Zealandia

Country of origin

New Zealand

Product description

Manuka honey, an exclusive delicacy made from the nectar of the native New Zealand Manuka bush. This special honey is distinguished by its unique flavor, which comes from the characteristic nectar of the Manuka flowers. What makes this honey even more special is that each jar has its own unique MGO value, which represents the level of methylglyoxal, a natural component that contributes to its distinctive character. Enjoy a piece of New Zealand's natural sweetness in every spoonful.

Certification

To ensure that Manuka honey meets the highest quality standards, this product undergoes rigorous independent testing in ISO 17025-accredited laboratories. These scientific tests are conducted with the utmost care, in accordance with the strict quality guidelines established by New Zealand authorities.

What makes this product even more exceptional is the QR code on the cap of each jar of Manuka honey. Simply scan this code with your phone for instant access to all relevant certificates and test data. This provides complete transparency regarding the quality and purity of Manuka honey, allowing you to enjoy this product with complete confidence. This gives you peace of mind and the assurance that you have a high-quality product in your hands.

Taste

Manuka honey, native to New Zealand, is characterized by its natural sweetness. This sweetness is often accompanied by subtle spicy notes and sometimes a slight hint of bitterness, creating a unique flavor profile that distinguishes it from other Manuka products.

Texture

Mānuka honey stands out not only for its flavor but also for its unique texture. This honey has a thick, slow-flowing consistency, which can sometimes exhibit a slight graininess depending on storage conditions. This specific texture gives Mānuka honey a remarkable mouthfeel, contributing to its distinctive character among other honeys.

MGO value

" MGO " refers to the amount of methylglyoxal (MGO) in Mānuka honey. Methylglyoxal is a naturally occurring substance in Mānuka honey that contributes to its characteristic properties. The MGO level indicates how much of this substance Mānuka honey contains, which contributes to the honey's natural composition.

How can you use or eat the honey?

In the morning: Enjoy a teaspoon of Manuka honey, preferably 30 minutes to 1 hour before breakfast, on an empty stomach.

In the evening: In the evening, before dinner or after a meal, you can also take a teaspoon of Manuka honey.

Shelf life

Manuka honey naturally has an excellent shelf life and generally doesn't spoil quickly. While there's no fixed expiration date, the flavor can gradually change over time. To continue enjoying the delicious taste and quality of this special honey, we recommend using Manuka honey within two years of purchase. This ensures an exquisite honey experience.

Allergen information

Manuka honey is not suitable for consumption by children under one year of age and for people with an allergy to bee products.

Ingredients

100% manuka honey

Nutritional values

Nutritional values	per 100g
Energy	1209KJ / 308kcal
Fats	0g
Of which saturated fats	0g
Carbohydrates	75.5g
Of which sugars:	75.5g
Proteins	0.4g
Salty	0.1g

• Free shipping from €55.00 in NL and €65.00 in BE.
• Ordered on weekdays before 3 PM, delivered tomorrow. Ordered on Saturdays before 2 PM, delivered on Monday.

• You can cancel your order up to 14 days after receipt without giving any reason.
• After cancellation, you have another 14 days to return the product.
• Register your return via info@honingwinkel.nl.
• We will refund the purchase amount within 14 days, as soon as the product has been returned in good order.
• Shipping and return costs will be deducted.

• Guarantee: We guarantee 100% pure honey, directly from the beekeeper.
• Complaints: It can always happen that something doesn't go exactly as planned.
• Contact: Please first report complaints to us via email and we will gladly resolve them: info@honingwinkel.nl

The average nutritional value of 100% pure honey from the beekeeper (per 100 grams) is approximately as follows:

• Energy: 300–320 kcal
  
• Proteins: 0.3 g
  
• Carbohydrates: 80 g
  of which sugars: 80 g
• Fats: 0 g of which saturated: 0 g
• Fibre: 0.2 g
• Salt: 0 g
  

Honey also contains vitamins and minerals, such as vitamin C, calcium, iron and potassium